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| Board of Directors of the French Chamber of Commerce and Industry in the Philippines, from left to right; Jean Caillard, Steven Rouche, Cyril Rocke, Bernard Flour, and Martin Ruby. Photo: Ted Claudio |
Every third Thursday of November each year, millions of cases of Beaujolais Nouveau young red wine make their way down the hills in the French region of Beaujolais to the bars, restaurants and bistros across France. Not all cases are unloaded within French boundaries, as more will soon be opened in other parts of the world.
