Aubergine is one of the first few restaurants established at The Fort a little over 10 years ago. Inconspicuously located above the more visible McDonald's across St. Lukes Hospital, many would pass by this corner unaware of the thriving restaurant frequented by expats and Filipino businessmen alike. Owner and Chef, Hans Schallenberg, a German national, also runs a school, teaching Filipinos international Culinary Arts.
WILLY TEE TEN Continues Season 2 of 10.10.10 FUN CHARITY GOLF | Monchster
Chronicles
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Businessman, automotive industry leader, and electric vehicle advocate
Willy Tee Ten will stage the second year of Season 2 of the 10.10.10 Fun
Charity...
3 weeks ago






